AY Honors/Goat Husbandry/Answer Key/es - Revision history

W126jep at 22:33, 14 July 2022

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	==Referencias==		==Referencias==
	* Wikipedia: [[esw:Pasteurización\|Pasteurización]]		* Wikipedia: [[esw:Pasteurización\|Pasteurización]]
	~~[[Category:Adventist Youth Honors Answer Book/es]]~~
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	<!-- 1. Identificar vivos o a través de imágenes al menos dos razas de cabras. Mencionar si son criados para leche, carne o lana. -->		<!-- 1. Identificar vivos o a través de imágenes al menos dos razas de cabras. Mencionar si son criados para leche, carne o lana. -->

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	~~<languages /><br />~~		{{HonorSubpage}}
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	{{~~honor_desc~~
	~~\|stage=00~~
	~~\|honorname=Cría de cabras~~
	~~\|skill=2~~
	~~\|year=1986~~
	~~\|category=Actividades agropecuarias~~
	~~\|authority=Asociación General~~
	~~\|insignia=Goat_Husbandry_Honor.png~~
	}}


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	==~~References~~==		==Referencias==
	* ~~http~~:~~//www.sheepandgoat.com/articles/goathouse.htm~~		* Wikipedia: [[esw:Pasteurización\|Pasteurización]]
	* http://fiascofarm.com/goats/milking.htm		[[Category:Adventist Youth Honors Answer Book/es]]
	* Wikipedia article on [[w:~~Pasteurization~~\|~~Pasteurization~~]]
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	You can create a chart such as this, filling in the amount of milk each doe produces on each day. Standard practice is to record the milk's weight rather than its volume. Record the doe's name (or some other identifier) at the top of the columns between the "Date" and "Notes" fields. Record general health information or any unusual observations in the Notes column. You can also use a spreadsheet to track this information.

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	At this point you should weigh the milk and record your reading. Then transfer the milk to a milk tote (also seamless and stainless steel), and move on to the next goat, or get the milk into a refrigerator or into a pasteurizer.		{{clear}}

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	Express three to four squirts into the pail and then check for abnormalities (such as blood clots). Then continue milking until she milks out. When finished, cover the pail. Then pour a solution of bleach water (2 Tbsp bleach, 1 quart water) into a small paper cup and dip the doe's teats in this solution.		{{clear}}

	At this point you should weigh the milk and record your reading. Then transfer the milk to a milk tote (also seamless and stainless steel), and move on to the next goat, or get the milk into a refrigerator or into a pasteurizer.		At this point you should weigh the milk and record your reading. Then transfer the milk to a milk tote (also seamless and stainless steel), and move on to the next goat, or get the milk into a refrigerator or into a pasteurizer.