AY Honors/Pizza Maker/Answer Key - Revision history

W126jep at 23:35, 3 January 2023

2023-01-03T23:35:31Z

W126jep: + GetLangSuffix Template

2022-07-13T20:27:15Z

+ GetLangSuffix Template

W126jep at 19:32, 20 May 2021

2021-05-20T19:32:18Z

Jomegat bot: Bot: Automated import of articles * existing text overwritten *

2021-03-19T03:28:47Z

Bot: Automated import of articles *** existing text overwritten ***

W126jep: Marked this version for translation

2021-03-17T08:05:13Z

Marked this version for translation

Jomegat bot: Bot: Automated import of articles * existing text overwritten *

2020-12-25T16:23:34Z

Bot: Automated import of articles *** existing text overwritten ***

Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Household Arts/Pizza Maker to AY Honors/Pizza Maker/Answer Key: Bot: Moved page

2020-12-19T02:58:05Z

Jomegat bot moved page AY Honor Pizza Maker to AY Honor Pizza Maker Answer Key: Bot: Moved page

Jomegat bot: Jomegat bot moved page AY Honors/Pizza Maker to Adventist Youth Honors Answer Book/Household Arts/Pizza Maker over redirect: Bot: Moved page

2020-12-03T23:44:38Z

Jomegat bot moved page AY Honor Pizza Maker to AY Honor Pizza Maker over redirect: Bot: Moved page

Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Household Arts/Pizza Maker to AY Honors/Pizza Maker: Bot: Moved page

2020-12-03T23:23:22Z

Jomegat bot moved page AY Honor Pizza Maker to AY Honor Pizza Maker: Bot: Moved page

Jomegat at 21:07, 12 April 2020

2020-04-12T21:07:19Z

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 [http://en.wikipedia.org/wiki/Pizza Pizza on Wikipedia]
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 [http://en.wikipedia.org/wiki/Pizza Pizza on Wikipedia]
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 <!--T:5-->
-Foods similar to pizza have been made since the neolithic age. Records of people adding other ingredients to bread to make it more flavorful can be found throughout ancient history.
+Foods similar to pizza have been made since the Neolithic age. Records of people adding other ingredients to bread to make it more flavorful can be found throughout ancient history.
 <!--T:6-->
-In 16th century Naples a Galette flatbread was referred to as a pizza. Known as the dish for poor people, it was sold in the street and was not considered a kitchen recipe for a long time. This was later replaced by oil, tomatoes (after Europeans came into contact with the Americas) or fish. In 1843, Alexandre Dumas, père described the diversity of pizza toppings. An often recounted story holds that on 11 June 1889, to honour the Queen consort of Italy, Margherita of Savoy, the Neapolitan pizzamaker Raffaele Esposito created the "Pizza Margherita", a pizza garnished with tomatoes, mozzarella, and basil, to represent the national colours of Italy as on the Italian flag.
+In 16th century Naples a Galette flatbread was referred to as a pizza. Known as the dish for poor people, it was sold in the street and was not considered a kitchen recipe for a long time. This was later replaced by oil, tomatoes (after Europeans came into contact with the Americas) or fish. In 1843, Alexandre Dumas, père described the diversity of pizza toppings. An often recounted story holds that on 11 June 1889, to honor the Queen consort of Italy, Margherita of Savoy, the Neapolitan pizzamaker Raffaele Esposito created the "Pizza Margherita", a pizza garnished with tomatoes, mozzarella, and basil, to represent the national colors of Italy as on the Italian flag.
 <!--T:7-->
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 <!--T:47-->
-When used as a symbol, water is life, salvation, amd God's Spirit.
+When used as a symbol, water is life, salvation, and God's Spirit.
 <!--T:14-->
 [http://bible.knowing-jesus.com/topics/Leaven Bible verses on Yeast or Leven]
 <!--T:48-->
-Leven was prohibited at the Exodus and the Passover which commerated it.
+Leaven was prohibited at the Exodus and the Passover which commemorated it.
-Jesus compared the mistruths of the religious leaders and Herod to leven in Mark 8:15 "Watch out! Beware of the leaven of the Pharisees and the leaven of Herod."  Jesus also pointed out that a little leven impacts the whole loaf.  1 Corinthians 5:8 "Therefore let us celebrate the feast, not with old leaven, nor with the leaven of malice and wickedness," Therefore leven represents a small amount of error that will impact everything.
+Jesus compared the mistruths of the religious leaders and Herod to leaven in Mark 8:15 "Watch out! Beware of the leaven of the Pharisees and the leaven of Herod." Jesus also pointed out that a little leaven impacts the whole loaf. 1 Corinthians 5:8 "Therefore let us celebrate the feast, not with old leaven, nor with the leaven of malice and wickedness," Therefore leaven represents a small amount of error that will impact everything.
 <!--T:15-->
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 <!--T:50-->
-Oil was an important commodity in Bible times even more than it is today. Practical uses for oil included cooking and lighting lamps.  The Good Samaritan (for example) used oil as a healing tool.
+Oil was an important commodity in Bible times even more than it is today. Practical uses for oil included cooking and lighting lamps. The Good Samaritan (for example) used oil as a healing tool.
 <!--T:51-->
-A symbolic annointing with oil occured in several contexts including Jacob's pillar, Aaron as high priest, and in the sanctuary where both the building and sacrifies were required to be sprinkled with oil.  Samual anointed David with oil to show he would become king.  James 5:14 talks about annointing the sick with oil, a practice Adventists still occasionally follow.  Oil is spoken of as "soft" and has heen compared to the Holy Spirit. Oil symbolizes God's blessing and is used to consecrate a person or a thingfor God's use.
+A symbolic anointing with oil occurred in several contexts including Jacob's pillar, Aaron as high priest, and in the sanctuary where both the building and sacrifices were required to be sprinkled with oil. Samuel anointed David with oil to show he would become king. James 5:14 talks about anointing the sick with oil, a practice Adventists still occasionally follow. Oil is spoken of as "soft" and has been compared to the Holy Spirit. Oil symbolizes God's blessing and is used to consecrate a person or a thing for God's use.
 <!--T:17-->
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 <!--T:52-->
 Salt is mentioned in the Bible in several key ways:
 a) Salt was part of the covenant with the Children of Israel. Sacrifices were required to be salted.
 b) Land could be laid waste with salt (naturally or by God). Land that is too salty was not productive. The expression "salt the earth" meaning to to make useless comes from these verses and the Roman idea of applying salt to ensure an area could not be farmed again.
 c) The "Salt Sea" is what we now call the Dead Sea, a very salty body of water.
@@ Line 135: / Line 135: @@
 <!--T:26-->
-. Chicago Pizza Pie - Around the world, Chicago-style pizza usually refers to the deep-dish, multi-layered pizzas first created by Ike Sewell in the mid-twentieth century. That pie, almost a casserole, offers a unique pizza experience. It usually includes a thin crust in a deep dish, with toppings on the bottom, covered in cheese and tomato sauce on the top.  It has also spawned some lesser pizzas, generally called pan pizzas. Pan pizzas are round with a thick, well-oiled crust — somewhat similar to a Sicilian crust — with an indentation to hold more toppings.
+. Chicago Pizza Pie - Around the world, Chicago-style pizza usually refers to the deep-dish, multi-layered pizzas first created by Ike Sewell in the mid-twentieth century. That pie, almost a casserole, offers a unique pizza experience. It usually includes a thin crust in a deep dish, with toppings on the bottom, covered in cheese and tomato sauce on the top. It has also spawned some lesser pizzas, generally called pan pizzas. Pan pizzas are round with a thick, well-oiled crust — somewhat similar to a Sicilian crust — with an indentation to hold more toppings.
 <!--T:27-->
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 <!--T:41-->
-It’s made with tomato sauce and cheese and topped with tomatoes and basil.  The type of each ingredient can vary, such as the type of tomato sauce used, the type of tomatoes used as well as the type of basil used.  Experiment and research different types and see what others use and what you like best.
+It’s made with tomato sauce and cheese and topped with tomatoes and basil. The type of each ingredient can vary, such as the type of tomato sauce used, the type of tomatoes used as well as the type of basil used. Experiment and research different types and see what others use and what you like best.
 <!--T:71-->

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 [[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
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 <!-- 1. Do a short research on the history of pizza. -->
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 Until about 1830, pizza was sold from open-air stands and out of pizza bakeries, and pizzerias keep this old tradition alive today. It is possible to enjoy paper-wrapped pizza and a drink sold from open-air stands outside the premises. Antica Pizzeria Port'Alba in Naples is widely regarded as the city's first pizzeria.
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 1 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=2}}
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 <!-- 2. Make a list of the basic ingredients for the pizza dough. -->
 The basic ingredients for pizza dough are:
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 *Salt
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 2 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=3}}
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 <!-- 3. Find out at least one biblical text about each single ingredient. Explain at least 4 of these texts and their symbolic meaning. -->
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 d) Christians are called to be the salt of the earth and not loose our saltiness. In this context, a few Christians (a little salt) can greatly impact the surrounding population. Salt tastes radically different from the other ingredients but without the salt the whole meal is flat and tasteless
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 3 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=4}}
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 <!-- 4. Describe the leavening process. -->
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 The leavening agent incorporates gas bubbles into the dough. The alternative or supplement to leavening agents is mechanical leavening by which air is incorporated by mechanical means. Most leavening agents are synthetic chemical compounds, but carbon dioxide can also be produced by biological agents. When a dough or batter is mixed, the starch in the flour mixes with the water in the dough to form a matrix (often supported further by proteins like gluten or other polysaccharides like pentosans or xanthan gum), then gelatinizes and "sets"; the holes left by the gas bubbles remain.
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 4 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=5}}
-<noinclude><translate></noinclude>
+<noinclude><translate><!--T:62-->
 <!-- 5. What is the difference between Neapolitan style pizza and Roman style pizza? -->
 Roman pizza is thin and usually stretched with the help of a rolling-pin. It is baked for a longer time at a lower temperature. Neapolitan pizza instead is thicker and softer. It is formed by hand – that’s why its outer edge is also thicker. It must be cooked for a much shorter time.
 <noinclude></translate></noinclude>
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 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=6}}
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 <!-- 6. According to its shape and size, how many kinds of pizza do you know? -->
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 Here are some good references to pizza styles - [http://www.netplaces.com/pizza/pizza-basics/classic-pizza-styles.htm Pizza Styles] or [http://en.wikipedia.org/wiki/Pizza#Pizza_types Wikipedia]
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 6 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=7}}
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 <!-- 7. What are three different ways to bake a pizza? Describe the differences in detail. -->
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 . Electric or Gas oven (Home or Industrial) - Using a pizza stone will help to more evenly distribute the heat to the pizza in a Home oven, so you get closer to a brick oven type of baking.
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 7 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=8}}
-<noinclude><translate></noinclude>
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 <!-- 8. What is the ideal temperature if you use a wood oven to cook pizza? What is the ideal temperature if you use an electric oven? -->
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 Industrial ovens 330°C / 626°F
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 8 -->
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=9}}
-<noinclude><translate></noinclude>
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 <!-- 9. Prepare a Pizza Margherita. -->
@@ Line 193: / Line 211: @@
 It’s made with tomato sauce and cheese and topped with tomatoes and basil.  The type of each ingredient can vary, such as the type of tomato sauce used, the type of tomatoes used as well as the type of basil used.  Experiment and research different types and see what others use and what you like best.
 <noinclude></translate></noinclude>
 {{CloseReq}} <!-- 9 -->

@@ Line 11: / Line 11: @@
 |insignia=Pizza_Maker.png}}
-==1. Do a short research on the history of pizza.== <!--T:2-->
 <!--T:3-->
@@ Line 34: / Line 39: @@
 Until about 1830, pizza was sold from open-air stands and out of pizza bakeries, and pizzerias keep this old tradition alive today. It is possible to enjoy paper-wrapped pizza and a drink sold from open-air stands outside the premises. Antica Pizzeria Port'Alba in Naples is widely regarded as the city's first pizzeria.
-==2. Make a list of the basic ingredients for the pizza dough.== <!--T:10-->
+<noinclude></translate></noinclude>
 The basic ingredients for pizza dough are:
 *Flour
@@ Line 43: / Line 52: @@
 *Salt
-==3. Find out at least one biblical text about each single ingredient. Explain at least 4 of these texts and their symbolic meaning.== <!--T:11-->
+<noinclude></translate></noinclude>
 <!--T:12-->
@@ Line 89: / Line 102: @@
 d) Christians are called to be the salt of the earth and not loose our saltiness. In this context, a few Christians (a little salt) can greatly impact the surrounding population. Salt tastes radically different from the other ingredients but without the salt the whole meal is flat and tasteless
-==4. Describe the leavening process.== <!--T:18-->
+<noinclude></translate></noinclude>
 <!--T:19-->
@@ Line 97: / Line 114: @@
 The leavening agent incorporates gas bubbles into the dough. The alternative or supplement to leavening agents is mechanical leavening by which air is incorporated by mechanical means. Most leavening agents are synthetic chemical compounds, but carbon dioxide can also be produced by biological agents. When a dough or batter is mixed, the starch in the flour mixes with the water in the dough to form a matrix (often supported further by proteins like gluten or other polysaccharides like pentosans or xanthan gum), then gelatinizes and "sets"; the holes left by the gas bubbles remain.
-==5. What is the difference between Neapolitan style pizza and Roman style pizza?== <!--T:21-->
+<noinclude></translate></noinclude>
 Roman pizza is thin and usually stretched with the help of a rolling-pin. It is baked for a longer time at a lower temperature. Neapolitan pizza instead is thicker and softer. It is formed by hand – that’s why its outer edge is also thicker. It must be cooked for a much shorter time.
-==6. According to its shape and size, how many kinds of pizza do you know?== <!--T:22-->
+<noinclude></translate></noinclude>
 <!--T:23-->
@@ Line 126: / Line 151: @@
 Here are some good references to pizza styles - [http://www.netplaces.com/pizza/pizza-basics/classic-pizza-styles.htm Pizza Styles] or [http://en.wikipedia.org/wiki/Pizza#Pizza_types Wikipedia]
-==7. What are three different ways to bake a pizza? Describe the differences in detail.== <!--T:31-->
+<noinclude></translate></noinclude>
 <!--T:32-->
@@ Line 140: / Line 169: @@
 . Electric or Gas oven (Home or Industrial) - Using a pizza stone will help to more evenly distribute the heat to the pizza in a Home oven, so you get closer to a brick oven type of baking.
-==8. What is the ideal temperature if you use a wood oven to cook pizza? What is the ideal temperature if you use an electric oven?== <!--T:36-->
+<noinclude></translate></noinclude>
 <!--T:37-->
@@ Line 151: / Line 184: @@
 Industrial ovens 330°C / 626°F
-==9. Prepare a Pizza Margherita.== <!--T:40-->
+<noinclude></translate></noinclude>
 <!--T:41-->
 It’s made with tomato sauce and cheese and topped with tomatoes and basil.  The type of each ingredient can vary, such as the type of tomato sauce used, the type of tomatoes used as well as the type of basil used.  Experiment and research different types and see what others use and what you like best.
 ==References== <!--T:42-->
@@ Line 169: / Line 209: @@
 [[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
 [[Category:Adventist Youth Honors Answer Book/Do at home|{{SUBPAGENAME}}]]

← Older revision		Revision as of 21:07, 12 April 2020
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AY Honors/Pizza Maker/Answer Key - Revision history

W126jep at 23:35, 3 January 2023

W126jep: + GetLangSuffix Template

W126jep at 19:32, 20 May 2021

Jomegat bot: Bot: Automated import of articles *** existing text overwritten ***

W126jep: Marked this version for translation

Jomegat bot: Bot: Automated import of articles *** existing text overwritten ***

Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Household Arts/Pizza Maker to AY Honors/Pizza Maker/Answer Key: Bot: Moved page

Jomegat bot: Jomegat bot moved page AY Honors/Pizza Maker to Adventist Youth Honors Answer Book/Household Arts/Pizza Maker over redirect: Bot: Moved page

Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Household Arts/Pizza Maker to AY Honors/Pizza Maker: Bot: Moved page

Jomegat at 21:07, 12 April 2020

Jomegat bot: Bot: Automated import of articles * existing text overwritten *

Jomegat bot: Bot: Automated import of articles * existing text overwritten *