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	<id>https://wiki.pathfindersonline.org/index.php?action=history&amp;feed=atom&amp;title=Translations%3AAY_Honors%2FAboriginal_Lore%2FAnswer_Key%2F19%2Fen</id>
	<title>Translations:AY Honors/Aboriginal Lore/Answer Key/19/en - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://wiki.pathfindersonline.org/index.php?action=history&amp;feed=atom&amp;title=Translations%3AAY_Honors%2FAboriginal_Lore%2FAnswer_Key%2F19%2Fen"/>
	<link rel="alternate" type="text/html" href="https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;action=history"/>
	<updated>2026-04-13T08:28:22Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=296517&amp;oldid=prev</id>
		<title>FuzzyBot: Importing a new version from external source</title>
		<link rel="alternate" type="text/html" href="https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=296517&amp;oldid=prev"/>
		<updated>2020-12-10T02:45:08Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;table class=&quot;diff diff-contentalign-left diff-editfont-monospace&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 02:45, 10 December 2020&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot; &gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;−&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==&lt;del class=&quot;diffchange diffchange-inline&quot;&gt;=c. How prepared ===&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;{{CloseReq}}&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt; &lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;{{ansreq|page&lt;/ins&gt;=&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;{{#titleparts:{{PAGENAME}}|2|1}}|num&lt;/ins&gt;=&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;3c}}&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Various traditional methods of processing and cooking are used. Toxic seeds, such as Cycas media and Moreton Bay chestnut are processed to remove the toxins and render them safe to eat. Many foods are also baked in the hot campfire coals, or baked for several hours in ground ovens. ‘Paperbark’, the bark of Melaleuca species, is widely used for wrapping food placed in ground ovens. Bush bread was made by women using many types of seeds, nuts and corns to process a flour or dough to make bread.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Various traditional methods of processing and cooking are used. Toxic seeds, such as Cycas media and Moreton Bay chestnut are processed to remove the toxins and render them safe to eat. Many foods are also baked in the hot campfire coals, or baked for several hours in ground ovens. ‘Paperbark’, the bark of Melaleuca species, is widely used for wrapping food placed in ground ovens. Bush bread was made by women using many types of seeds, nuts and corns to process a flour or dough to make bread.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>FuzzyBot</name></author>
	</entry>
	<entry>
		<id>https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=294816&amp;oldid=prev</id>
		<title>FuzzyBot: FuzzyBot moved page Translations:Adventist Youth Honors Answer Book/Arts and Crafts/Aboriginal Lore/19/en to Translations:AY Honors/Aboriginal Lore/Answer Key/19/en without leaving a redirect: Part of translatable page &quot;Adventist Youth Honors Answer Book/Arts and Crafts/Aboriginal Lore&quot;</title>
		<link rel="alternate" type="text/html" href="https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=294816&amp;oldid=prev"/>
		<updated>2020-12-05T18:36:57Z</updated>

		<summary type="html">&lt;p&gt;FuzzyBot moved page &lt;a href=&quot;/index.php?title=Translations:Adventist_Youth_Honors_Answer_Book/Arts_and_Crafts/Aboriginal_Lore/19/en&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Translations:Adventist Youth Honors Answer Book/Arts and Crafts/Aboriginal Lore/19/en (page does not exist)&quot;&gt;Translations:Adventist Youth Honors Answer Book/Arts and Crafts/Aboriginal Lore/19/en&lt;/a&gt; to &lt;a href=&quot;/w/Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&quot; title=&quot;Translations:AY Honors/Aboriginal Lore/Answer Key/19/en&quot;&gt;Translations:AY Honors/Aboriginal Lore/Answer Key/19/en&lt;/a&gt; without leaving a redirect: Part of translatable page &amp;quot;Adventist Youth Honors Answer Book/Arts and Crafts/Aboriginal Lore&amp;quot;&lt;/p&gt;
&lt;table class=&quot;diff diff-contentalign-left diff-editfont-monospace&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 18:36, 5 December 2020&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-notice&quot; lang=&quot;en&quot;&gt;&lt;div class=&quot;mw-diff-empty&quot;&gt;(No difference)&lt;/div&gt;
&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</summary>
		<author><name>FuzzyBot</name></author>
	</entry>
	<entry>
		<id>https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=294531&amp;oldid=prev</id>
		<title>FuzzyBot: Importing a new version from external source</title>
		<link rel="alternate" type="text/html" href="https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Aboriginal_Lore/Answer_Key/19/en&amp;diff=294531&amp;oldid=prev"/>
		<updated>2020-12-04T23:39:56Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===c. How prepared ===&lt;br /&gt;
Various traditional methods of processing and cooking are used. Toxic seeds, such as Cycas media and Moreton Bay chestnut are processed to remove the toxins and render them safe to eat. Many foods are also baked in the hot campfire coals, or baked for several hours in ground ovens. ‘Paperbark’, the bark of Melaleuca species, is widely used for wrapping food placed in ground ovens. Bush bread was made by women using many types of seeds, nuts and corns to process a flour or dough to make bread.&lt;/div&gt;</summary>
		<author><name>FuzzyBot</name></author>
	</entry>
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