Translations:AY Honors/Marine Algae/Answer Key/31/es - Revision history

W126jep at 13:50, 16 April 2021

2021-04-16T13:50:10Z

Jomegat at 00:47, 26 February 2021

2021-02-26T00:47:53Z

Jomegat at 00:45, 26 February 2021

2021-02-26T00:45:36Z

FuzzyBot: FuzzyBot moved page Translations:Adventist Youth Honors Answer Book/Nature/Marine Algae/31/es to Translations:AY Honors/Marine Algae/Answer Key/31/es without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Nature/Marine Algae"

2021-02-26T00:36:51Z

FuzzyBot moved page Translations:Adventist Youth Honors Answer Book/Nature/Marine Algae/31/es to Translations:AY Honors/Marine Algae/Answer Key/31/es without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Nature/Marine Algae"

W126jep at 04:56, 9 October 2014

2014-10-09T04:56:33Z

W126jep at 04:54, 9 October 2014

2014-10-09T04:54:03Z

W126jep: Created page with "{{Species id/es | common_name = Nori | latin_name = Porphyra | color = red | image = Porphyra yezoensis.jpg | image_caption =Porphyra yezoensis | description = Porphyra is a f..."

2014-10-09T04:39:25Z

Created page with "{{Species id/es | common_name = Nori | latin_name = Porphyra | color = red | image = Porphyra yezoensis.jpg | image_caption =Porphyra yezoensis | description = Porphyra is a f..."

New page

{{Species id/es
| common_name = Nori
| latin_name = Porphyra
| color = red
| image = Porphyra yezoensis.jpg
| image_caption =Porphyra yezoensis
| description = Porphyra is a foliose red algal genus of laver, comprising approximately 70 species. It grows in the intertidal, typically between the upper intertidal to the splash zone. In East Asia, is used to produce the sea vegetable products nori (in Japan) and gim (in Korea), the most commonly eaten seaweed. It is considered that there are 60 to 70 species of Porphyra worldwide and seven in the British Isles.

Porphyra es un foliose género de algas rojas que comprende de aproximadamente 70 especies. Crece en la zona intermareal, normalmente entre el intermareal superior a la zona de chapoteo. En Asia oriental, se utiliza para producir los productos vegetales de mar nori (en Japón) y gim (en Corea), el alga más consumida. Se considera que hay entre 60 a 70 especies de Porphyra en todo el mundo y siete en las Islas Británicas.
}}
{{clear}}
{{TODO|Otras especies para investigar:
:*Prionitis lyallii
:*Neorhodemela larix
:*Mazzaella affinis
:*Endocladia muricata
:*Osmundea spectabilis
:*Hymenena flabelligera
}}
<!--
{{Species id/es
| common_name =
| latin_name = Laminaria digitata
| color = red
| image =
| image_caption =
| description =
}}

@@ Line 5: / Line 5: @@
 | image = Porphyra yezoensis.jpg
 | image_caption =Porphyra yezoensis
-| description = Porphyra is a foliose red algal genus of laver, comprising approximately 70 species. It grows in the intertidal, typically between the upper intertidal to the splash zone. In East Asia, is used to produce the sea vegetable products nori (in Japan) and gim (in Korea), the most commonly eaten seaweed. It is considered that there are 60 to 70 species of Porphyra worldwide and seven in the British Isles.
+| description = Porphyra es un foliose género de algas rojas que comprende de aproximadamente 70 especies. Crece en la zona intermareal, normalmente entre el intermareal superior a la zona de chapoteo. En Asia oriental, se utiliza para producir los productos vegetales de mar nori (en Japón) y gim (en Corea), el alga más consumida. Se considera que hay entre 60 a 70 especies de Porphyra en todo el mundo y siete en las Islas Británicas.
 }}
 {{clear}}
 <!--
 {{Species id

@@ Line 20: / Line 20: @@
 }}
 <!--
-{{Species id/es
+{{Species id
 | common_name =
 | latin_name = Laminaria digitata

@@ Line 1: / Line 1: @@
-{{Species id/es
+{{Species id
 | common_name = Nori
 | latin_name = Porphyra

← Older revision	Revision as of 00:36, 26 February 2021
(No difference)

@@ Line 10: / Line 10: @@
 }}
 {{clear}}
-{{TODO/es|Otras especies para investigar:
 :*Prionitis lyallii
 :*Neorhodemela larix