https://wiki.pathfindersonline.org/index.php?action=history&feed=atom&title=Translations%3AAdventist_Youth_Honors_Answer_Book%2FOutdoor_Industries%2FDairying%2F28%2FenTranslations:Adventist Youth Honors Answer Book/Outdoor Industries/Dairying/28/en - Revision history2026-04-27T18:54:40ZRevision history for this page on the wikiMediaWiki 1.35.5https://wiki.pathfindersonline.org/index.php?title=Translations:Adventist_Youth_Honors_Answer_Book/Outdoor_Industries/Dairying/28/en&diff=308829&oldid=prevFuzzyBot: Importing a new version from external source2021-01-08T15:19:05Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>The four streams of milk from the teatcups are usually combined in the claw and transported to the milkline or collection bucket (usually sized to the output of one cow) in a single milk hose. Milk is then transported (manually in buckets) or with a mechanical pump to a central storage vat or bulk tank. Milk is refrigerated on the farm in most countries either by passing through a heat-exchanger or in the bulk tank.</div>FuzzyBot