Difference between revisions of "Translations:AY Honors/Edible Wild Plants/Blueberry/2/es"

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Latest revision as of 16:41, 7 September 2021

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Message definition (AY Honors/Edible Wild Plants/Blueberry)
EWP
| name = Blueberry
| image = Blueberries.jpg
| description = Blueberries are shrubs varying in size from 10 cm tall to 4 m tall; the smaller species are known as "lowbush blueberries", and the larger species as "highbush blueberries". The leaves can be either deciduous or evergreen, ovate to lanceolate, and from 1-8 cm long and 0.5-3.5 cm broad. The flowers are bell-shaped, white, pale pink or red, sometimes tinged greenish. The fruit is a berry 5-16 mm diameter with a flared "crown" at the end; they are pale greenish at first, then reddish-purple, and finally turn blue or dark purple on ripening. They have a sweet taste when mature, with variable acidity.
| range = Native to North America and eastern Asia.
| seasons = The blueberry season typically runs from May to October, peaking in July
| use = Blueberries are used in '''jellies''', '''jams''', and '''pies''', baked into '''muffins''', and are an ingredient of many other snacks and delicacies.

EWP | name = Arándano | image = Blueberries.jpg | description = Los arándanos son arbustos que varían en tamaño de 10 cm de altura a 4 m de altura. Las hojas pueden ser de hoja caduca o perenne, ovadas a lanceoladas, y 1-8 cm de largo y 0,5 a 3,5 cm de ancho. Las flores son de forma de campana, blancas, rosa pálida o roja, y a veces de color verdoso teñido. El fruto es una baya de 5 a 16 mm de diámetro con una «corona» al final; son de color verdoso pálido al principio, luego rojizo-púrpura, y finalmente se vuelven azules o púrpura oscuro en la maduración. Tienen un sabor dulce cuando madura, con una acidez variable. | range = Originaria de Norteamérica y Asia oriental. | seasons = La temporada de arándanos normalmente es desde mayo hasta octubre, alcanzando un máximo en julio | use = Los arándanos se utilizan en jaleas, pasteles, tortas, horneados en magdalenas y son un ingrediente de muchos aperitivos y delicias.