Translations:AY Honors/Food - Canning/Answer Key 2/76/en

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is a rare but serious paralytic illness caused by a nerve toxin, botulin, that is produced by the bacterium Clostridium botulinum. Foodborne botulism is caused by eating foods that contain the botulism toxin. Outbreaks of foodborne botulism are usually caused by eating contaminated home-canned foods.

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This page was last edited on 13 May 2026, at 03:21.

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